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RAVE REVIEWS > PRINT & WEB
In addition to the reviews shown below, the market tours, cooking classes, and culinary tours to Italy have been featured in various publications and websites, including The Boston Herald, The Bostonian Society, North Shore Magazine, "W", New England Monthly, The Improper Bostonian, The Patriot Ledger, The Post Gazette, Cucina, Boston Magazine, Yankee Magazine Travel Guide to New England and The Journal of Italian Food, Wine & Travel, Entree, Chicago Tribune, The Sunday Telegraph and The Sunday Express (London), Taiwan The Great News, Cooking Light, The Columbus Dispatch, Group Tour Magazine, Toronto National Post, The Shuttle Sheet, Cape Cod Times, ASTA, Sojourns, BBC Good Food, Successful Meetings, Chef2Chef.com, The Knot, Weddingpages Boston, Vineyard Gazette, The Providence Journal, The Daily Mail (London), New England Travel and Life, Family Travel Times website, Essentially America (London), San Diego L’Italo-Americano, ComUnico, National Geographic Traveler.
The North End Market Tour was the WINNER of
Walk this Way (Best Unique Tour)
in the 2006 Boston's Choice Awards!
Michele Topor, center
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5 Questions with...
Michele Topor
Panorama
July 2007
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CityScape - Boston
Midwest Airlines Magazine
Sept-Oct 2006
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Adventure Close to Home
AAA Horizons April 2006
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Foot Traffic
Where Boston
May 2006
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J Magazine
May 2006
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Final Flings
Bride & Groom
Spring/Summer 2006
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A Stroll to Savor
Boston Magazine's
Home & Garden
Spring 2006
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Special Report
Travel & Leisure
March 2006
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North End Food Tour: For the Whole Cannoli
Washington Post
July 2005
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The Right Ingredients
Where Boston
May 2005
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BostonTAB
North End exposure
An insider reveals the Italian neighborhood's culinary treasures
August 30, 2002
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Food & Wine
Places travel:
TRAVEL COACH
L'arte di cucinare
October 2000
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Delta Sky
Bostonians -- And why they can't stay away from the North EndEndgame: From zuppa to noci in Boston's North End
September 2000
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Yankee: Traveler's Journal
Michele Topor's North End
March 2000
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Panorama
The Official Guide to Boston
Vol. 51 • No. 1• May 28 -- June 10, 2001
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Food & Wine
Wise Guides: BOSTON
THE NORTH END
May 1999
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Boston Globe
INTERVIEW
by John Koch, Globe Staff
June 14, 1998
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Boston Globe
AN ITALIAN GARDEN FEAST TAKES SHAPE
ON A NORTH END ROOF
by Carol Stocker, Globe Staff
The Boston Globe
May 18, 1997
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Boston Globe
A FOOD LOVER'S GUIDE TO THE NORTH END
by Alison Arnett, Globe Staff
The Boston Globe
April 22, 1992
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Tales From Cooking Class
LEARNING TO COOK RABBIT IS ONE THING; EATING IT, ANOTHER
by Jack Thomas, Globe Staff
The Boston Globe
May 10, 1989
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